Over 30 hours to perfection–our classic and filled croissants are made with the finest ingredients and Levain, a natural, probiotic leavening process, resulting in layer upon layer of buttery, light deliciousness.

Our rich dough complements our house-made fillings, which are perfectly cooked with real fruit and dairy to make our pastries look and taste simply fresher.

Our variety of muffins are moist, rich, and bursting with flavor. Made from scratch with real, fresh ingredients, they are sure to satisfy at any time of the day.

Authentically delicious, mini individual loaves that are light yet rich – they all start with traditional ingredients: eggs, milk, butter, and flour….